Caramel & Fleurs
Black tea & toffee flavour
Blend of Chinese teas flavoured with burnt sugar and sprinkled with flowers.
HOW TO PREPARE
85 to 90°C
We recommend a water temperature in between 85 to 90°C (185-194°F)
3 min
It is the standard time for infusion, but you can adapt it according to your taste
When to drink ?
Better in the morning

Flavoured black teas
Compagnie Coloniale selects the best quality teas from great origins and prepare blends according to a unique process.
The steam-flavouring process is the in-house characteristic know-how.
This technic gives a particular aspect of the flavoured black teas.
It fixes the aroma on the leaves when going through the steam and guarantee a true taste in mouth.
They are conquered !
The opinions of our customers
Marlène A. published the 02/05/2022 following an order made on 16/04/2022
Un thé très gourmand avec la saveur délicieuse du caramel et une note fleurie.
Nathalie L. published the 20/04/2022 following an order made on 02/04/2022
Un délice, j'en recommanderai très certainement !
Annie S. published the 20/04/2022 following an order made on 02/04/2022
Très bien
Catherine M. published the 26/02/2022 following an order made on 12/02/2022
Excellent
Brigitte G. published the 06/12/2021 following an order made on 20/11/2021
"J'aime ce thé noir aux parfums de caramel et vanille. Il est très parfumé, n'ai pas trouvé l'équivalent dans d'autres marques. Excellent à boire le matin ou midi."