Caramel & Fleurs

Black tea & toffee chips.

Size 100g Luxury tin

Blend of Chinese teas flavoured with burnt sugar and sprinkled with burnt sugar chips and flowers.

Weight : 120g

How to prepare : Infuse in hot water between 85 to 90°C during 3 minutes, but you can also infuse as long as you like.

9,67 €

  • 3 reviews
  • Product Reviews
    • Number of Reviews : 3
    • Average Grade : 5 /5
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    • Emeline G.
    • published the 23/06/2019
    • 5/5
    • following an order made on 16/06/2019
    top du top delicieux
    • Michèle C.
    • published the 16/05/2019
    • 5/5
    • following an order made on 05/05/2019
    Le caramel domine Excellent pour ceux qui aime
    • Alain B.
    • published the 20/02/2019
    • 5/5
    • following an order made on 08/02/2019
    Reviews posted in chronological order

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