Cerise
Black tea, cherry & fruit chips
Blend of Chinese black teas flavoured with cherry and sprinkled with pieces of fruit.
HOW TO PREPARE
85 to 90°C
We recommend a water temperature in between 85 to 90°C (185-194°F)
3 min
It is the standard time for infusion, but you can adapt it according to your taste
When to drink ?
Better in the morning
Flavoured black teas
Compagnie Coloniale selects the best quality teas from great origins and prepare blends according to a unique process.
The steam-flavouring process is the in-house characteristic know-how.
This technic gives a particular aspect of the flavoured black teas.
It fixes the aroma on the leaves when going through the steam and guarantee a true taste in mouth.
They are conquered !
The opinions of our customers
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Sort reviews by :
Sylvie P. published the 04/04/2021 following an order made on 22/03/2021
5/5
Pas encore goûter
Ilangovane R. published the 02/04/2021 following an order made on 18/03/2021
5/5
Je ne suis pas déçu du goût de la cerise dans un thé noir. Je recommande.
Angélique A. published the 12/03/2021 following an order made on 24/02/2021
5/5
Très bien
Sylvie P. published the 08/03/2021 following an order made on 25/02/2021
5/5
Très parfume
Claudine M. published the 20/12/2020 following an order made on 06/12/2020
5/5
j'ai testé ce produit ... Un DELICE ....
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Black tea, cherry & fruit chips