Cerise
Black tea, cherry & fruit chips
Blend of Chinese black teas flavoured with cherry and sprinkled with pieces of fruit.
HOW TO PREPARE
85 to 90°C
We recommend a water temperature in between 85 to 90°C (185-194°F)
3 min
It is the standard time for infusion, but you can adapt it according to your taste
When to drink ?
Better in the morning
Flavoured black teas
Compagnie Coloniale selects the best quality teas from great origins and prepare blends according to a unique process.
The steam-flavouring process is the in-house characteristic know-how.
This technic gives a particular aspect of the flavoured black teas.
It fixes the aroma on the leaves when going through the steam and guarantee a true taste in mouth.
They are conquered !
The opinions of our customers
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Sort reviews by :
Vanessa P. published the 17/12/2021 following an order made on 27/11/2021
5/5
Je dois l'offiri
VALÉRIE L. published the 27/11/2021 following an order made on 13/11/2021
5/5
Depuis le temps que je cherchais un thé à la cerise !! celui-ci est très parfumé, je l'adore ????????
Franck N. published the 13/11/2021 following an order made on 31/10/2021
5/5
Super gout Conditionnement parfait
François P. published the 18/10/2021 following an order made on 04/10/2021
5/5
Un délice.. .
Ghislaine B. published the 07/09/2021 following an order made on 22/08/2021
4/5
un plaisir et le goût "cerise" ressort plus quand le thé refroidit
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Black tea, cherry & fruit chips