Cerise
Black tea, cherry & fruit chips
Blend of Chinese black teas flavoured with cherry and sprinkled with pieces of fruit.
HOW TO PREPARE
85 to 90°C
We recommend a water temperature in between 85 to 90°C (185-194°F)
3 min
It is the standard time for infusion, but you can adapt it according to your taste
When to drink ?
Better in the morning
Flavoured black teas
Compagnie Coloniale selects the best quality teas from great origins and prepare blends according to a unique process.
The steam-flavouring process is the in-house characteristic know-how.
This technic gives a particular aspect of the flavoured black teas.
It fixes the aroma on the leaves when going through the steam and guarantee a true taste in mouth.
They are conquered !
The opinions of our customers
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Sort reviews by :
Ghislaine B. published the 07/09/2021 following an order made on 22/08/2021
4/5
un plaisir et le goût "cerise" ressort plus quand le thé refroidit
Angelique A. published the 12/06/2021 following an order made on 28/05/2021
5/5
Un de mes préférés
Coline M. published the 28/05/2021 following an order made on 14/05/2021
5/5
Un thé très fruité d'excellente qualité. On ressent très bien la cerise, tant au goût qu'à l'odeur.
Silvain C. published the 01/05/2021 following an order made on 10/04/2021
4/5
Bien pour changer de temps à autre.
Sylvie P. published the 04/04/2021 following an order made on 22/03/2021
5/5
Pas encore goûter
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Black tea, cherry & fruit chips