Chocolat & Pépites
Intense blend with chocolate chips
Blend of Chinese black teas flavoured with chocolate, and sprinkled with chocolate chips.
May contain traces of nuts, milk, sesame, eggs, gluten and soya.
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HOW TO PREPARE
85 to 90°C
We recommend a water temperature in between 85 to 90°C (185-194°F)
It is the standard time for infusion, but you can adapt it according to your taste
When to drink ?
Better in the morning
Flavoured black teas
Compagnie Coloniale selects the best quality teas from great origins and prepare blends according to a unique process.
The steam-flavouring process is the in-house characteristic know-how.
This technic gives a particular aspect of the flavoured black teas.
It fixes the aroma on the leaves when going through the steam and guarantee a true taste in mouth.
They are conquered !
The opinions of our customers
Chloé V. published the 25/03/2022 following an order made on 10/03/2022
Catherine M. published the 26/02/2022 following an order made on 12/02/2022
"Bien mais pas mon préféré"
Valérie B. published the 17/02/2022 following an order made on 31/01/2022
Brigitte G. published the 06/12/2021 following an order made on 20/11/2021
"Sublime parfum de chocolat, ce thé noir est tout simplement génial! Petite astuce, je rajoute 1 càc de thé noir noisettes et le résultat rappelle une certaine pâte à tartiner que les enfants adorent!"
DANIELLE G. published the 02/10/2021 following an order made on 18/09/2021
"je ne l ai pas encore gouté."