Chocolat & Pépites
Intense blend with chocolate chips
Blend of Chinese black teas flavoured with chocolate, and sprinkled with chocolate chips.
May contain traces of nuts, milk, sesame, eggs, gluten and soya.
HOW TO PREPARE
85 to 90°C
We recommend a water temperature in between 85 to 90°C (185-194°F)
It is the standard time for infusion, but you can adapt it according to your taste
When to drink ?
Better in the morning
Flavoured black teas
Compagnie Coloniale selects the best quality teas from great origins and prepare blends according to a unique process.
The steam-flavouring process is the in-house characteristic know-how.
This technic gives a particular aspect of the flavoured black teas.
It fixes the aroma on the leaves when going through the steam and guarantee a true taste in mouth.
They are conquered !
The opinions of our customers
Liliane A. published the 12/11/2020 following an order made on 20/10/2020
Denis D. published the 16/06/2020 following an order made on 17/05/2020
très bon !
Francoise L. published the 16/06/2020 following an order made on 15/05/2020
On ne retrouve pas le chocolat lorsqu il a été infuse
Monique L. published the 16/06/2020 following an order made on 13/05/2020
Agréable au goût
Christine B. published the 16/06/2020 following an order made on 06/05/2020
Gourmand super bon