Green tea from China & jasmine flowers
Chinese green sencha tea and jasmine blossoms which give a light and balanced blend.
Compagnie Coloniale proposes the paper pouch to refill the genuine metal box and have a friendly environment behavior.
Net weight : 100g
How to prepare : Infuse in hot water between 85 to 90°C during 3 minutes, but you can also infuse as long as you like.
Warning: Last items in stock!