Balade en Bretagne

Great Oolong toffee & salted butter

Size Luxury tin 100g

Whole Oolong leaves flavoured with salted butter and burnt sugar, sprinkled with burnt sugar chips.

May contain traces of milk.

Weight : 100g

How to prepare : Infuse in hot water between 85 to 90°C during 3 minutes, but you can also infuse as long as you like.

11,00 € tax incl.


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