Chine Royal
Smoked black teas & jasmine
- Online only
Traditional blend by Compagnie Coloniale made from Keemun, Lapsang Souchong, Jasmine and white tips.
HOW TO PREPARE
85 to 90°C
We recommend a water temperature in between 85 to 90°C (185-194°F)
3 min
It is the standard time for infusion, but you can adapt it according to your taste
When to drink ?
Better in the morning
They are conquered !
The opinions of our customers
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Stephanie B. published the 14/11/2021 following an order made on 26/10/2021
4/5
Dommage qu’il n’existe que le conditionnement 1kg, c’est un frein à l’achat! Pour ma part, après l’avoir goûté et apprécié ( échantillon), j’ai décidé d’en faire un cadeau de Noël: vous achetez ou fabriquez des boîtes à thé, vous mettez ce thé dedans, et vous avez un joli cadeau avec un thé assez original- je n’avais jamais rencontré ce mélange- mais passe partout ( bon thé matinal de bas). Mais merci de songer à des formats plus abordables ( recharge vrac 100g par exemple!). D’où le 4 étoiles
Elisabeth T. published the 04/03/2021 following an order made on 16/02/2021
5/5
J’adore !! Mon thé préféré légèrement fumé
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Smoked black teas & jasmine